Herbal supplements for Blood sugar control (3 boxes for 2-3months)

🌿 Herbal Supplements & Specialty Health Products Sourcing Service

– Focus on Blood Sugar Support –

Are you seeking natural, science-backed solutions to help maintain healthy blood sugar levels?
We provide trusted procurement services for premium herbal supplements and functional health products, combining the wisdom of traditional herbal medicine with modern scientific validation.

🌿 Our Featured Herbal Extracts for Blood Sugar Support

1. Bitter Melon Extract (Momordica charantia)

Bitter melon contains charantin, polypeptide-p, and vicine, compounds known to improve glucose utilization, enhance insulin sensitivity, and reduce postprandial blood sugar spikes.

🔬 Reference: Lim, T. (2012). "Momordica charantia in diabetes management: A review of evidence-based studies." Journal of Nutritional Biochemistry, 23(5), 419–431.

2. Tartary Buckwheat Extract (Fagopyrum tataricum)

A rich source of rutin and quercetin, Tartary buckwheat has been shown to improve vascular integrity, reduce oxidative stress, and help regulate glucose and lipid metabolism.

🔬 Reference: Li, S. Q., & Zhang, Q. H. (2001). "Advances in the development of functional foods from buckwheat." Critical Reviews in Food Science and Nutrition, 41(6), 451–464.

3. Mulberry Leaf Extract (Morus alba)

Traditionally used in Chinese medicine to balance blood sugar, mulberry leaves contain DNJ (1-deoxynojirimycin), a natural alpha-glucosidase inhibitor that helps slow carbohydrate absorption.

🔬 Reference: Andallu, B., & Varadacharyulu, N. C. (2002). "Control of hyperglycemia and retardation of cataract by mulberry (Morus indica) leaves in streptozotocin diabetic rats." Indian Journal of Experimental Biology, 40(7), 791–795.

Package 2

Herbal Support Pack for Blood Sugar Balance
A Traditional Chinese Herbal Blend for Metabolic Wellness

Our carefully curated Herbal Support Pack combines 12 time-honored botanicals traditionally used in Chinese medicine to support healthy blood glucose levels, metabolic balance, and digestive function. This blend is designed as a gentle daily tea or decoction, ideal for individuals managing prediabetes, insulin resistance, or type 2 diabetes.

🌿 Ingredients and Their Functional Roles:

1. Pueraria Root (Kudzu / 葛根)

   • Enhances insulin sensitivity and improves glucose metabolism.

   • Studies have shown kudzu flavonoids may lower fasting blood sugar and reduce insulin resistance (Chen et al., Phytomedicine, 2014).

2. Mulberry Leaf (桑叶)

   • Rich in DNJ (1-deoxynojirimycin), a natural alpha-glucosidase inhibitor that helps slow carbohydrate absorption.

   • Clinical trials suggest benefits in lowering postprandial glucose spikes.

3. Corn Silk (玉米须)

   • A mild diuretic traditionally used to support kidney function and reduce glucose toxicity.

4. Poria (茯苓)

   • Promotes water metabolism and calms the mind; supports spleen and pancreas functions, which are central in TCM's view of metabolic disorders.

5. Licorice Root (甘草)

   • Harmonizes the formula; has mild anti-inflammatory and adrenal-supporting properties.

   • Contains glabridin, shown to have anti-diabetic potential.

6. Bitter Melon (苦瓜)

   • Contains charantin and polypeptide-p, both associated with blood sugar-lowering effects.

   • Often referred to as "vegetable insulin."

7. Lophatherum (淡竹叶)

   • Clears internal heat, promotes urination, and assists in detoxification.

8. Dandelion (蒲公英)

   • Supports liver and kidney function; contains inulin, a natural prebiotic fiber that may support glucose control.

9. Gardenia Fruit (栀子)

   • Helps reduce internal heat and inflammation often associated with metabolic disorders.

10. Cassia Seed (决明子)

    • Used to clear liver heat and support bowel regularity; may assist in lipid and glucose metabolism.

11. Chinese Yam (山药)

    • Nourishes spleen and lung; provides stable complex carbohydrates and supports gut health.

12. Hawthorn Berry (山楂)

    • Aids digestion, improves blood circulation, and has lipid-lowering effects.

🔬 Scientific Support & Safety

Numerous studies from both traditional medicine and modern pharmacology highlight the potential synergistic effects of these herbs in:

• Reducing post-meal blood glucose (mulberry leaf, bitter melon, kudzu)

• Improving insulin sensitivity (Chinese yam, pueraria)

• Supporting pancreatic β-cell function (licorice, poria)

• Enhancing overall digestive and metabolic health (hawthorn, dandelion)

Note: This herbal pack is intended as a supportive dietary intervention. It is not a substitute for prescribed diabetes medications. For personalized guidance, we recommend consulting with our TCM-metabolic specialists.

✅ Why Choose Us?

• 🌱 Authentic Herbal Sources from certified organic farms and GMP-certified manufacturing facilities

• 🧪 Standardized Extracts with scientifically tested levels of active compounds

• 📦 Customized Sourcing Solutions – whether for small-scale retailers or bulk enterprise procurement

• 🌍 Global Logistics and responsive, multilingual customer service

• 🧑‍⚕️ Professional Usage Guidance available from certified herbalists and nutritionists

💡 Ideal For:

• Health-conscious individuals seeking natural blood sugar control

• Diabetics under physician supervision looking for complementary herbal options

• Wellness brands, clinics, and retailers seeking reliable sourcing partners

📞 To learn more or request a quote:
📧 Email:info@tcmhospital.com
📱 WhatsApp :+66 807388679
🌐 Website: www.tcmhospital.com